The Townhouse | A community-supported pub

About the Townhouse

The Townhouse is a proper “local,” a neighbourhood pub, a community supported restaurant, and a place to enjoy the renaissance of craft beer and local food.

Menus

This menu is kept as up-to-date as possible, but may differ from what’s available when you visit us. Please call ahead if you have any questions or concerns.

From the Kitchen
Cocktails
Beer & Cider
Brunch

From the Kitchen

Oysters

When available

Snacks

Warm Marinated Olives (v)

Whipped Ricotta (v)

Grilled French bread

TH Fries (v)

Herbs, Grana Padano

Small Plates

Devils on Horseback

Prune, gruyere, bacon, bourbon BBQ sauce

Mushroom Poutine (v)

Knoydart cheese curd, porcini mushroom gravy

Chicken Confit Poutine

Ruffled Feathers chicken, Knoydart cheese curd, chicken gravy

Sticky Pork Belly Bites

Root beer glaze, wilted greens, sesame seeds

Cod Cakes

Cabbage pickle, tartar sauce

Seared Scallops

Sweet corn puree, Brussels sprout leaves, bacon

To Share

Cheese Board (v)

Selection of local cheese, local honey, spiced walnuts, soda bread

Hummus (v)

Extra virgin olive oil, sumac, Aleppo chili, pita, tortilla chips

Falafel Plate (v)

Hummus, olives, pickled vegetables, tzatziki, feta, pita

Nachos (v)

Monterey jack, cheddar, smoked mozzarella cheese, pickled jalapenos, charred corn, black beans, pico de gallo, chipotle crema

Salads

Warm Swiss Chard Salad

Pancetta, sundried tomato, shaved gruyère, soda bread crouton, pine nuts

Kale Salad

Falafel crouton, feta, farro, pickled turnip, sumac vinaigrette, toasted sunflower and pumpkin seeds

Root Salad (v)

Buttercup squash and ricotta puree, beets, radish, arugula, spiced walnut, sunchoke chips, apple cider walnut vinaigrette

Dinner Plates

Townhouse Burger with Salad or Fries

Monterey jack, aioli, dill pickle, iceberg lettuce (add bacon +2, herb fries +2)

Seafood Chowder

Lobster, cod, scallop, bacon, soda bread

Moules Frites Mariniere

Grilled French bread, aioli

Chicken Karaage

Togarashi mayonnaise, pickled carrot & daikon, wonton, iceberg lettuce wedge

Mac and Cheese (v) with Salad or Fries

Cavatappi, roasted jalapeno, fine herbs, panko crust, fries or mixed green salad (add lobster +10, porkbelly +4, herb fries +2)

Beef Striploin

Root vegetable pavé, sautéed kale, roasted shallot red wine jus

Dessert

Vanilla Panna Cotta

Lemon curd, lavender shortbread

Chocolate Brownie

Dulce de leche, salted caramel, sponge toffee

Strawberry Rhubarb Upside Down Cake

Crème fraiche ice cream, toasted walnuts

Cocktails

Refresh

Cameron House

Canadian Club 100% Rye, Lemon Juice, Maple Syrup, Old Fashioned Bitters

Paloma

Los Siete Misterios Mezcal, Espolon Tequilla, Lime Cordial, Grapefruit Juice,

Haskap 75

Steinhart Haskap Gin, Lemon Juice, Sparkling wine

Cadiz Collins

Steinhart Dry Gin, Sherry, Orange, Lemon Juice, Old Fashion Bitters, Soda

Sipping

Slope

Rittenhouse Rye, Cinzano Vermouth, Apricot, Bitters, Lemon Oil

Boulevardier

Buffalo Trace Bourbon, Campari, Punt E Mes, Orange Oil

House Favourites

Negroni

Steinhart Dry Gin, Cinzano Vermouth, Campari, Orange Oil

Pimm’s Cup

Pimm’s, Lemon & Lime juice, Peach Bitters, Propeller Ginger Beer

Moscow Mule

Steinhart Vodka, Lime Juice, Propellor Ginger Beer

Dark & Stormy

Gosling’s Black Seal Rum, Lime Juice, Propellor Ginger Beer

Aperol Spritz

Aperol, Soda Water, Sparkling Wine

Boo Raddler

Steinhart Gin, St. Germain Elderflower, Grapefruit Juice, IPA Float

Highballs & Classic Cocktails available. Please ask your server.

Beer & Cider

Draught

Granite Peculiar (Halifax, NS)

A dark Yorkshire Style Ale it is a full bodied brew with a sweet but slightly dry palate.. ABV: 5.6%

Garrison Tall Ship Amber (Halifax, NS)

Golden Amber Ale, Light, Refreshing. ABV: 4.6%

Big Spruce Kitchen Party Ale (Nyanza, NS)

Dry Hopped, Full-Bodied, Golden Pale Ale. ABV: 5.8%

Propeller Galaxy IPA (Halifax, NS)

Hazy, hoppy, and juicy – Notes of rich pineapple, peach, and tropical citrus aroma. 6.5%

Upstreet Commons Pilsner (Dartmouth, NS)

Crisp, refreshing, crushable. ABV: 4.5%

Nine Locks IPA (Dartmouth, NS)

Big, Bold, Bitter. Tropical Fruit, and floral hop flavours. ABV: 6.9%

2 Crows Jamboree (Halifax, NS)

Fruited sour with strawberry & guava. ABV: 4.8%

Uncle Leo’s Smoked Porter (Lyon’s Brook, NS)

Smoky, Dark, full-bodied, notes of chocolate. ABV: 6.8%

Bottles

Olands (341 mL)

Alexander Keith’s Light (341 mL)

Shipbuilder Cider (500mL)

Bulwark Cider (500mL)

Brickworks Batch 1904 (473mL)

Ask us about our feature guest tap. Flight boards available.

Brunch

Irish Breakfast

2 Eggs, bacon, black & white pudding, baked beans, roasted tomato, potatoes, soda bread

Cod Benedict

Salt cod cakes, sauteed arugula, poached eggs, hollandaise, greens, potatoes

Veggie Benedict

Roasted tomatoes, wild garlic, focaccia, poached eggs, hollandaise, greens, potatoes

Shakshuka

Tunisian tomato & red pepper stew with harissa, baked egg, herbed yogurt, French bread, greens

Pain Perdu

Maple Syrup, blueberry compote, whipped cream

Brunch Burger

peameal bacon, sunny egg, hollandaise, lettuce, aioli, greens, potatoes

P.B.L.T

Peameal bacon, fried egg, roasted tomato aioli, lettuce, focaccia, greens, potatoes

Live Music & Events

From tap takeovers to weekly music and live shows, we love to host events for our guests and community!

Date	Time	Event	Cover
November 26th	9:00 PM	Gordie Tentrees	$10

Contact & Location

We’re located in the heart of Antigonish, just off of Main Street near the town hall!

Location

76 College Street
Antigonish, NS

Contact

902-863-2248
info@antigonishtownhouse.com

Hours

Monday CLOSED

Tuesday 4pm-11pm

Wednesday-Saturday 4pm-12am

Sunday 4pm-11pm

SUNDAY BRUNCH! Last Sunday of the month 10-2